Not one to pass up an opportunity to attend a good seminar, I decided to take a trip to Zurich for the weekend to attend a program on Saturday. After all, it’s only 4 hours from Paris on the TGV – a very civilised fast-train journey that was spent listening to music; an audio program; reading on my Kindle; and looking at the beautiful scenery of France and Switzerland whiz by at 250-300km/hour! So we were pulling into Zurich Hauptbahnhof (main train station) in no time.
I actually spent a couple of weeks in Switzerland when I visited Europe in 2001, so I was interested to see how my impressions of Zurich would fare this time. I am well aware that when you are doing large chunks of travel in blocks; constantly taking in new places, sights and experiences; it will of course affect your ability to truly see a new destination with fresh eyes and appreciate the uniqueness of your location. I am sure “cathedral fatigue” must be a well-recognised phenomenon for those who travel extensively around Europe! (In fact, a quick Google search reveals numerous blogs and articles dedicated to this very issue!).
Consequently, the bar gets raised around expectations and grandeur of the sights themselves. Your impressions are also affected by the weather; the food; your experiences with the people; your own mindset and attitude on any given day; and a multitude of other factors.
So when I arrived Friday afternoon, I exited the train station and went for a walk down Bahnhofstrasse to get my bearings. The famous shopping strip contains shops at the northern end (near the train station) that are in the more affordable range. But if you have a healthy budget, continue south, and the options will be able to cater to your every desire! According to Wikipedia, a 2011 study named Zurich’s Bahnhofstrasse the most expensive street for retail property in Europe, and the third most expensive worldwide. So have the Gold Amex card handy!
From here I went for a stroll around Aldstat – the Old Town – and along the Limmat River. Although it felt a little contrived, I would speculate this may be more of a reflection of the Swiss pride in maintaing appearances and standards. It is certainly a good example of a well-preserved old town, with its cobbled streets and colourful shops, restaurants and buildings.
Old town along Limmat River, Zurich
Old town and water fountain, Zurich
Limmat River and Fraumunster church, Zurich
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I was actually surprised by how little of the city I remembered. Apart from two of the main churches with their distinctive faces and a vague memory of the lake, I really didn’t have much recollection of the city itself. So it was actually a pleasant experience to rediscover it again. The downside: the realisation I’d love to go back to all of the places I have previously visited in Europe – plus many others I still have on my list……!
Some interesting facts about Switzerland:
- Albert Einstein studied in Zurich for four years, and subsequently worked as a Professor at two different Universities here.
After filling my mind full of information on attitude, mindset, and belief on Saturday, I went for an early evening stroll. The rain from earlier in the day had cleared, and it was a pleasant, cool evening to soak up the activity in and around the Old Town.
Sunday, I simply spent the day around the river. It’s amazing how much detail you notice when you wander without an agenda – looking up to see the unique signs hanging above the restaurants and bars; the displays in the shop windows; the array of food on offer. I had considered doing the two hour tourist tram/trolley today that takes you on a loop around the sights, but it had been raining and overcast in the morning so I had been deterred. Ironically, the sun came out around lunchtime and the weather remained fairly pleasant throughout the afternoon!
Old Town, Zurich
Old Town, Zurich
Old Town, Zurich
So instead, I continued my exploration by foot. A worthwhile stop is Lindenhofplatz Park, an elevated park on the western side of the river that affords great views across the Old Town and beyond.
View from Lindenhofplatz Park, Zurich
View from Lindenhofplatz Park, Zurich
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From here, I stopped by St Peterskirche, then took a look at the colourful, modern stained-glass windows inside Fraumunster church. I then ventured south of Quaibrucke and followed the riverbank past the colourful flowers that look out on to Lake Zurich with the distant mountains beyond. The Opera House was undergoing some renovations, so I looped back up towards the Romanesque-style Grossmunster, the largest church in Zurich.
Lake Zurich
Grossmunster church, Zurich
Bronze carving, Grossmunster church, Zurich
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TOP TIP – SIGHTS
If you only do one thing while in Zurich, climb the Karlsturm Tower (Charles Tower) in the Grossmunster church. It’s the best 4 Francs you’ll spend! And in an expensive city, probably the best value too 🙂
You enter the church through the bronze doors adorned with detailed carvings (added between 1935 and 1950), and walk around past the numerous modern stained glass windows (1932) to the stand towards the rear to buy your ticket. The narrow, winding stone steps soon open up to a series of wooden steps – keep climbing, and you will be rewarded with spectacular views. You can look out over the city from four vantage points around the 360 degree tower. Take your time to look out over the Old Town; the river; Lake Zurich; and to the mountains beyond. Beautiful, quintessential Switzerland!
View from atop the Grossmunster church, Zurich
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TOP TIP – FOOD
No visit to Switzerland is complete without sampling the food they are arguably the most famous for: chocolate! I read a statistic that the Swiss consume approximately 12kg per person per year. Since I would comfortably outstrip that stat, I therefore feel I am well versed to provide an opinion on the chocolate!
I sampled two brands whilst here: Laderach, and Sprungli (both located on the main shopping street, Bahnhofstrasse). My preference would probably have been for the latter – based on my personal tastes and preferences of course. A drawback of Laderach is they do not label their chocolates, so you don’t really know what you are selecting. I still maintain Belgian chocolate is superior, but you are missing out on an essential Swiss experience if you don’t sample the local offerings!
Unfortunately I was unable to locate a spot for an authentic hot chocolate (yes, strange, but true!), but did manage to come across a great eatery in the Old Town on the eastern side: Cafe Henrici. My parting “meal” comprised an organic, home-made apple strudel, served with delicious vanilla bean icecream and a milky chai latte. It was no surprise the place was packed: good quality, wholesome breakfasts; meals; cakes; and an array of hot drinks; juices; and alcohol at reasonable prices. If only I’d discovered it earlier, I may well have eaten here every meal!
Chocolates, Zurich
Apple strudel, Zurich
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So I departed on Sunday evening with a pleasantly refreshed view of the city itself. Yes, I did not spend an extensive amount of time exploring, nor did I exhaustively visit the main attractions. But simply wandering around the Old Town; admiring the architecture and buildings; visiting the churches; and taking in the shopping opportunities along Bahnhofstrasse certainly left a favourable impression upon me.
Oh, and be sure to make it to the station ahead of your scheduled departure – all of the trains in Switzerland leave precisely on time!
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